Saturday, April 25, 2015

Milk Duds and Smoked Fish

Sometimes life does imitate 'art.'

This week I went to see the lovely new romantic fairy tale 'Felix and Meira' at the Lincoln Plaza cinema. (Review coming soon, I"yh). In the lobby of Lincoln Plaza you can get the usual popcorn, soda and milk duds. And in an only in New York moment, next to the candy case is a whole smoked lox, available by the slice, for your movie noshing pleasure.

Unfortunately, I was too shocked by the sight to get a picture, but I thought of it again as I watched the mostly stupid gangster spoof Johnny Dangerously. Johnny's mom, Ma Kelly, goes to the concession stand for some candy:

I guess she skipped dinner before the movies, because she also goes for the whitefish. It's no longer satire (or funny) when it's true:

1 comment:

  1. When it comes to used fish recipes, fish is likely the most popular. However, white-fleshed fish like cod, seafood and water fish like pike, fish and bass can also be mentioned among the most delicious used fish. Smoked fish is readily available in most fish stores. Really unpopular fish?